The Modula is a combined machine with a ravioli section for the production of pressed and stuffed pasta. It is completely made of stainless steel and a high-quality water cooling system is included with delivery.
950 x 450 x 900 mm
117 kg
0,75 kW
25 kg/h
With the A-160-4G-G, a particularly good rolling result is achieved by using 4 Gremola rolls. For cleaning, the complete roll chamber can be exposed due to hinged covers and sliding side walls.
944 x 834 x 1825 mm
330 kg
2,5 kW
100 kg/h
The A-250-2G-G has a pneumatically swivelling mixer in which dough with up to 25 kg of semolina per mixing cycle can be mixed. The entire roller shaft can be uncovered for thorough cleaning.
1045 x 1315 x 1700 mm
460 kg
3,5 kW
approx. 180 kg/h
The A-540 is an industrial rolling-pin which, by using the cold rolling process and working with a high degree of dough compaction, produces up to 500 kg of pasta dough per hour.
1680 x 2000 x 750 mm
1900 kg
5,5 kW
500 kg/h
